Construction & Certification

• Entire unit constructed with food-grade SUS304 stainless steel

• Full compliance with HACCP international food safety standards

• Corrosion-resistant design for rigorous sanitation protocols

Intelligent Control System

• Optional computerized auto-control panel

• 99 programmable recipe memory for batch consistency

• Real-time temperature monitoring display

• Auto-dump function for efficient unloading

Advanced Mixing Technology

• Dual-shaft system with fan-shaped propellers

• Bidirectional rotation (forward/reverse) for optimal texture

• Engineered for uniform particle distribution

• 30% faster mixing compared to conventional models

Operational Advantages

• Reduced labor intensity with automated features

• Easy-clean surfaces with minimal joints

• Heavy-duty motor for continuous operation

• Customizable capacity options available

Ideal Applications
✓ Sausage production
✓ Hamburger patty mixing
✓ Processed meat blending
✓ Seasoning incorporation

This industrial-grade meat mixer combines hygienic construction, precision control, and high-efficiency mixing to meet modern food processing demands. All critical components meet CE/UL certification requirements for global market compliance.